Yorkshire Curd Tart Recipe | Yummly

Yorkshire Curd Tart

ALLRECIPES UK
11Ingredients
75Minutes

Ingredients

US|METRIC
  • 170 grams plain flour
  • 1 pinch salt
  • 85 grams margarine (diced)
  • cold water (as needed)
  • 225 grams curd
  • 55 grams sugar
  • 55 grams currants (or sultanas)
  • 1 egg
  • 40 grams margarine (melted)
  • 1 pinch ground cinnamon
  • 1 pinch ground nutmeg
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