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Ingredients
US|METRIC
4 SERVINGS
- 1 cup yogurt (beaten)
- 1/4 cup cream
- 1/2 cup cheddar cheese
- 4 Tbsp. milk
- 2 Tbsp. mint (chopped)
- salt (to taste)
- 1 cup saffron (Shrikhand)
- 4 cups curd
- 1 cup milk
- 1/4 tsp. cardamom powder
- 2 Tbsp. sugar (or more as per the taste)
- 1 pinch nutmeg (powder)
- 2 pinches saffron
- 1/2 tsp. almond flakes
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NutritionView More
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560Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories560Calories from Fat380 |
| % DAILY VALUE |
| Total Fat42g65% |
| Saturated Fat24g120% |
| Trans Fat |
| Cholesterol135mg45% |
| Sodium810mg34% |
| Potassium630mg18% |
| Protein22g |
| Calories from Fat380 |
| % DAILY VALUE |
| Total Carbohydrate25g8% |
| Dietary Fiber<1g2% |
| Sugars17g |
| Vitamin A30% |
| Vitamin C15% |
| Calcium45% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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