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Ingredients
US|METRIC
4 SERVINGS
- 4 cups cake (scraps – cubed roughly)
- 3 egg yolks
- 1 cup sugar
- 1 cup all purpose flour
- 1 tsp. baking powder
- 1 1/2 cups milk
- 2 Tbsp. melted butter
- 1/4 tsp. vanilla
- 2 cups sugar
- 3 egg whites
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NutritionView More
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990Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories990Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol200mg67% |
| Sodium410mg17% |
| Potassium330mg9% |
| Protein14g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate199g66% |
| Dietary Fiber1g4% |
| Sugars156g |
| Vitamin A8% |
| Vitamin C2% |
| Calcium30% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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