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Ingredients
US|METRIC
4 SERVINGS
- yellow tomatoes (4 large, 2.2 lb, about 1kg or just over 2lbs)
- 4 Tbsp. olive oil
- 1/2 brown onion (or white)
- 4 cloves garlic
- 1 tsp. sugar
- 1/4 tsp. balsamic vinegar (higher quality, thick balsamic)
- 1 handful Parmesan (or vegetarian Italian hard cheese)
- 1 Tbsp. mascarpone
- 1 bunch basil
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NutritionView More
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190Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories190Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium210mg9% |
| Potassium50mg1% |
| Protein5g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber0g0% |
| Sugars2g |
| Vitamin A4% |
| Vitamin C4% |
| Calcium15% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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