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Ingredients
US|METRIC
4 SERVINGS
- 100 grams moong dal (Yellow)
- 200 grams tomato (You can use more or less depending on your preference)
- 100 Tbsp. ghee (Buy Online)
- 10 grams ginger
- 10 grams garlic
- 10 curry leaves (Buy Online)
- 1/2 tsp. turmeric powder (Buy Online)
- 1 tsp. salt
- 500 mL water
- asafoetida (a pinch of hing/, Buy Online)
- coriander (for Garnish, optional)
- 1 green chilli
- 1/4 tsp. cumin seeds (Buy Online)
- 1/4 tsp. mustard seeds (Buy Online)
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