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Ingredients
US|METRIC
8 SERVINGS
- 3.5 oz. smoked salmon
- 1 Tbsp. lime juice
- 1/2 packet wonton wrapper
- 1 1/2 lb. taro (peeled)
- 1 lb. jicama (peeled)
- 1 daikon (small, peeled)
- 1 carrot (medium, peeled)
- 4 pomelo (sections, peeled and broken into small chunks)
- 1/2 cup cilantro leaves
- 2 Tbsp. pickled ginger (slices)
- 1/4 tsp. spiced (five, powder)
- 1 Tbsp. toasted sesame seeds
- 1/2 tsp. sesame oil
- 2 Tbsp. honey
- 1/4 cup apricot jam
- 1/4 cup hoisin sauce
- 1/4 cup hoisin sauce
- 1/4 cup apricot jam
- 2 Tbsp. honey
- 2 Tbsp. water
- 1/2 tsp. sesame oil
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NutritionView More
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290Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories290Calories from Fat20 |
| % DAILY VALUE |
| Total Fat2g3% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium530mg22% |
| Potassium780mg22% |
| Protein6g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate64g21% |
| Dietary Fiber8g32% |
| Sugars29g |
| Vitamin A35% |
| Vitamin C60% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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