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Yam and Leek With Saffron Puree
CARIBBEAN GREEN LIVING9Ingredients
35Minutes
680Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 1/4 lb. white yam (peeled and chopped)
- 3 Tbsp. butter
- 1 leek stalk (cleaned and chopped finely, white and light green parts only)
- 1/2 tsp. garlic powder
- salt
- black pepper
- 1 Tbsp. olive oil
- 1/3 tsp. saffron threads
- 1 cup heavy cream
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NutritionView More
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680Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories680Calories from Fat350 |
| % DAILY VALUE |
| Total Fat39g60% |
| Saturated Fat22g110% |
| Trans Fat |
| Cholesterol120mg40% |
| Sodium310mg13% |
| Potassium2220mg63% |
| Protein7g |
| Calories from Fat350 |
| % DAILY VALUE |
| Total Carbohydrate79g26% |
| Dietary Fiber11g44% |
| Sugars3g |
| Vitamin A40% |
| Vitamin C80% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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