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Ingredients
US|METRIC
4 SERVINGS
- 250 grams yam (cut into small cubes)
- 5 mushroom (pcs dried, soaked and sliced thinly)
- 1 1/2 Tbsp. dried shrimps (washed and chopped)
- 2 cups rice (uncooked)
- 1 Tbsp. crisps (fried shallot, for garnishing, optional)
- 1 spring onion (chopped, for garnishing, optional)
- 1 Tbsp. cooking oil
- 8 Tbsp. sweet soy sauce (kecap manis)
- 2 Tbsp. soy sauce
- 1 Tbsp. oyster sauce
- 4 Tbsp. cooking wine (Shao Xing)
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NutritionView More
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280Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories280Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4g6% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium2700mg113% |
| Potassium780mg22% |
| Protein9g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate51g17% |
| Dietary Fiber3g12% |
| Sugars2g |
| Vitamin A4% |
| Vitamin C20% |
| Calcium4% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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