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Ingredients
US|METRIC
4 SERVINGS
- 1 block mochi (available at Asian markets)
- 2 tsp. soy sauce
- nori (seaweed to serve)
- 1 slice cheese (like cheddar, optional)
- 1 block mochi
- 1 tsp. soy sauce
- 1 tsp. ponzu
- 1/4 tsp. sesame oil (or less)
- nori (to serve, optional)
- 1 block mochi
- 2 tsp. soy sauce
- 1/4 tsp. sesame oil (or less)
- 1/4 tsp. Sriracha (or kochujang, or more)
- nori (to serve, optional)
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