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Wursteplatte with Potatoes and Paprika Cream Gravy
PALATABLE PASTIME18Ingredients
40Minutes
1280Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 onion (large, chopped)
- 2 lb. sauerkraut (drained)
- 1 cup apple cider
- 1 Tbsp. paprika
- 2 Tbsp. mustard (Dusseldorf, or other German mustard)
- 3 Tbsp. pickle brine (dill)
- 1/4 cup wine (Riesling, sweet German white wine)
- 1 lb. mettwurst (or smoked sausages)
- 1 lb. bratwurst (Nuernberger, or other cooked bratwurst)
- 3 Tbsp. butter
- 3 Tbsp. flour (all-purpose)
- 1 Tbsp. paprika
- salt
- black pepper
- 2 cups chicken broth
- 1/2 cup sour cream
- mashed potatoes (optional)
- egg noodles (optional)
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NutritionView More
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1280Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1280Calories from Fat870 |
| % DAILY VALUE |
| Total Fat97g149% |
| Saturated Fat34g170% |
| Trans Fat2.5g |
| Cholesterol260mg87% |
| Sodium4030mg168% |
| Potassium1460mg42% |
| Protein49g |
| Calories from Fat870 |
| % DAILY VALUE |
| Total Carbohydrate46g15% |
| Dietary Fiber11g44% |
| Sugars15g |
| Vitamin A45% |
| Vitamin C70% |
| Calcium20% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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