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Ingredients
US|METRIC
9 SERVINGS
- 12 oz. minced pork
- 6 oz. bok choy
- 1 pkg. pastry (dumpling)
- 1/4 tsp. salt
- 1/4 tsp. chicken (bouillion)
- 1/2 tsp. sugar
- 1 pinch white pepper
- 4 drops sesame oil
- 1/2 tsp. cornstarch
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NutritionView More
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70Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories70Calories from Fat25 |
| % DAILY VALUE |
| Total Fat3g5% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium95mg4% |
| Potassium190mg5% |
| Protein9g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate<1g0% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A15% |
| Vitamin C15% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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