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Ingredients
US|METRIC
2 SERVINGS
- 2 Tbsp. vegetable oil
- 2 medium carrots (cut into 2-inch matchsticks)
- 1 bunch green onions (sliced)
- 2 Tbsp. chopped cilantro (roughly)
- 2 Tbsp. ginger (finely minced)
- 1 Tbsp. chopped garlic
- 1 Tbsp. shallots (chopped)
- 2 tsp. fish sauce
- 1 Tbsp. oil (toasted sesame seed)
- 1 Tbsp. honey
- 1 tsp. rice wine vinegar
- 2 tsp. soy sauce
- 1 red chile pepper (crushed, or 1 teaspoon red chile flakes)
- kosher salt (to taste)
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NutritionView More
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270Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories270Calories from Fat190 |
| % DAILY VALUE |
| Total Fat21g32% |
| Saturated Fat1.5g8% |
| Trans Fat0g |
| Cholesterol |
| Sodium1210mg50% |
| Potassium380mg11% |
| Protein2g |
| Calories from Fat190 |
| % DAILY VALUE |
| Total Carbohydrate21g7% |
| Dietary Fiber3g12% |
| Sugars13g |
| Vitamin A210% |
| Vitamin C20% |
| Calcium6% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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