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Ingredients
US|METRIC
8 SERVINGS
- 5 eggs (at room temperature)
- 1 1/2 cups brown sugar
- 1 tsp. vanilla extract
- 1/2 cup sunflower oil
- 3 1/2 cups almond meal (ground almonds)
- 1 tsp. ground cinnamon
- 1 tsp. ground ginger
- 1/4 tsp. ground nutmeg
- 1 tsp. baking powder
- 400 grams carrots (peeled and grated)
- 1 cup shredded coconut
- 1/2 cup slivered almonds (roasted)
- 1/2 cup currants
- 250 grams cream cheese (chopped)
- 1/3 cup icing (confectioner’s sugar mixture, sifted)
- 1 Tbsp. lemon juice
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NutritionView More
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730Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories730Calories from Fat490 |
| % DAILY VALUE |
| Total Fat54g83% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol165mg55% |
| Sodium280mg12% |
| Potassium690mg20% |
| Protein17g |
| Calories from Fat490 |
| % DAILY VALUE |
| Total Carbohydrate51g17% |
| Dietary Fiber9g36% |
| Sugars37g |
| Vitamin A180% |
| Vitamin C10% |
| Calcium25% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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