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Ingredients
US|METRIC
8 SERVINGS
- 1 1/2 cups carrots (diced)
- 1 1/2 cups diced onion
- 1 1/2 cups diced celery
- 2 cloves garlic (minced)
- 1 tsp. hot pepper sauce
- 1/8 tsp. cayenne pepper
- 1/2 tsp. salt
- 1/4 tsp. black pepper
- 3 cups chicken broth
- 2 cups beer
- 1/3 cup butter
- 1/3 cup flour
- 4 cups milk (or half and half)
- 6 cups shredded sharp cheddar cheese
- 1 Tbsp. Dijon mustard
- 2 tsp. worcestershire sauce
- 1 tsp. dry mustard
- popped popcorn (for garnish, optional)
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NutritionView More
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580Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories580Calories from Fat360 |
| % DAILY VALUE |
| Total Fat40g62% |
| Saturated Fat24g120% |
| Trans Fat |
| Cholesterol120mg40% |
| Sodium910mg38% |
| Potassium650mg19% |
| Protein31g |
| Calories from Fat360 |
| % DAILY VALUE |
| Total Carbohydrate22g7% |
| Dietary Fiber2g8% |
| Sugars11g |
| Vitamin A90% |
| Vitamin C10% |
| Calcium90% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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