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Ingredients
US|METRIC
4 SERVINGS
- 2 cups all purpose flour (sifted)
- 1 tsp. dried basil
- 1 tsp. dried oregano
- 1 tsp. salt
- 1 large egg (lightly beaten)
- 1/2 tsp. white vinegar
- 2 Tbsp. ice cold water
- 3/4 cup unsalted butter (cold, cut into pieces or grated)
- 1 egg (+ 1 teaspoon water, beaten for egg wash)
- 4 cups vegetables (assorted chopped, onions, peppers, cauliflower, squash, broccoli, brussels sprouts, etc)
- olive oil (for drizzling)
- kosher salt
- pepper
- 4 oz. goat cheese (crumbled)
- balsamic glaze (for drizzling, optional)
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NutritionView More
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850Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories850Calories from Fat500 |
| % DAILY VALUE |
| Total Fat55g85% |
| Saturated Fat30g150% |
| Trans Fat |
| Cholesterol225mg75% |
| Sodium1000mg42% |
| Potassium510mg15% |
| Protein24g |
| Calories from Fat500 |
| % DAILY VALUE |
| Total Carbohydrate71g24% |
| Dietary Fiber9g36% |
| Sugars<1g |
| Vitamin A200% |
| Vitamin C30% |
| Calcium35% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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