Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
Add to Meal Planner
Ingredients
US|METRIC
5 SERVINGS
- 1 butternut squash (medium sized, peeled, seeded and cut into 1/2 inch cubes)
- 2 Tbsp. coconut oil (divided)
- 1 yellow onion (large, diced)
- 3 cloves garlic (minced)
- 1 inch ginger (piece of, peeled and grated)
- 2 Tbsp. Garam Masala (taste and adjust as you go)
- 2 tsp. paprika
- 1/4 tsp. cane sugar (natural)
- 2 tsp. fine sea salt
- 1 pinch black pepper
- 2 Tbsp. tomato paste
- 28 oz. diced tomatoes
- 2 cups chickpeas (cooked)
- 1 cup full fat coconut milk
- fresh cilantro (for serving)
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
For an even better recipe experience, download the free Yummly app.
You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.
Scan the QR code or go to yummly.com/mobile
NutritionView More
Unlock full nutritional details with subscription
350Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories350Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat15g75% |
| Trans Fat |
| Cholesterol |
| Sodium1260mg53% |
| Potassium1140mg33% |
| Protein9g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate45g15% |
| Dietary Fiber10g40% |
| Sugars10g |
| Vitamin A230% |
| Vitamin C80% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes