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|Calories240Calories from Fat180|
|% DAILY VALUE|
|Calories from Fat180|
|% DAILY VALUE|
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Dodson 3 months ago
This was my favorite thing I made for Thanksgiving dinner. The dressing was a perfect combination of flavors, and with all the heavy side dishes usually eaten, this salad was a welcome addition to our table. I'll be making this again soon.
Robbin K. a year ago
Turned out great! Super delicious. Love the dressing, too. I wasn't brave enough to try Bleu cheese but used feta instead
Janine a year ago
Salad was great. I candied the pecans as well. Loved the dressing, especially with the apples in the salad. Next time will try blue cheese in the salad instead of feta. Dressing would also go great with a Cobb salad.
Paige Meigs 2 years ago
Sooo good! Used candied walnuts, dried cranberries, and added a little bit of onion. I also made the dressing a little sweeter by cutting the apple cider vinegar and adding some extra syrup. My favorite salad so far!
Llayla Solder 2 years ago
Turned out great. The only thing I changed was when I candied the pecans instead of raw.
bowietrio . 2 years ago
Easy and quick recipe to put together. I love how the different flavors of this salad come together to make a party in my mouth! The salad dressing especially! I’m never going to use jarred salad dressing again, making it fresh is so much better.
Stefanie 2 years ago
I really like it. The dressing is tasty and all the flavors together are great! I substituted cranberries for dried cherries.