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Ingredients
US|METRIC
10 SERVINGS
- 4 cups water
- 1 cup sugar
- 6 pears (ripe but firm, preferably Bosc, peeled, quartered and cored)
- 1 Orange (removed in strips with a vegetable peeler)
- 1/2 vanilla bean
- 1 cup mascarpone cheese
- 3 Tbsp. sugar
- 1 tsp. vanilla extract
- 1 pinch kosher salt
- 1 1/2 cups heavy cream
- 1/4 cup marsala (sweet, or sweet sherry)
- 1 chocolate cake (layer devil's food cake or your favorite 9-inch light-textured)
- 1/3 cup sliced almonds (toasted)
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NutritionView More
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370Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories370Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol70mg23% |
| Sodium95mg4% |
| Potassium250mg7% |
| Protein3g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate45g15% |
| Dietary Fiber4g16% |
| Sugars35g |
| Vitamin A15% |
| Vitamin C30% |
| Calcium8% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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