Winter Mushroom Risotto Recipe | Yummly

Winter Mushroom Risotto

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13Ingredients
90Minutes
380Calories
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Ingredients

US|METRIC
  • 9 cups reduced sodium chicken broth
  • 16 ounces cremini mushrooms (fresh)
  • 6 fresh thyme (sprigs)
  • 1 bunch flat-leaf parsley
  • 2 1/2 ounces chicken livers (or gizzards)
  • 2 tablespoons olive oil
  • 6 tablespoons unsalted butter (divided)
  • 1 yellow onion (large, minced)
  • 2 celery ribs (minced)
  • 1 1/2 cups arborio (uncooked, short grain rice)
  • 1 cup dry white wine
  • 1/3 cup grated Parmesan cheese (freshly)
  • 2 teaspoons chopped fresh thyme
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    NutritionView More

    380Calories
    Sodium34% DV810mg
    Fat25% DV16g
    Protein24% DV12g
    Carbs13% DV40g
    Fiber12% DV3g
    Calories380Calories from Fat140
    % DAILY VALUE
    Total Fat16g25%
    Saturated Fat8g40%
    Trans Fat
    Cholesterol65mg22%
    Sodium810mg34%
    Potassium700mg20%
    Protein12g24%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate40g13%
    Dietary Fiber3g12%
    Sugars2g4%
    Vitamin A35%
    Vitamin C15%
    Calcium10%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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