Winter Fruit (Fig) Sangria Recipe | Yummly
AboutCareersContact UsFAQs
BookmarkletYum Button

Winter Fruit (Fig) Sangria

BRADSCHER
8Ingredients
12Hours
70Calories
Read Directions
Add to Meal Planner

Add to Meal Planner

Description

Better Homes & Gardens recipe. Sarah Eagle LOVES this one: http://www.bhg.com/recipe/drinks/winter-fruit-sangria/. I don't just use one type of fig, but a couple of different types. I also don't use raisins. I also don't skimp on fruits - add a bit more apricots and double up on the figs.

Ingredients

US|METRIC
8 SERVINGS
  • 6 calimyrna (Dried, light figs - sliced)
  • 6 dried apricots (cut into slivers)
  • 1/2 cup dried cranberries
  • 1/2 raisins (optional)
  • 1/4 cup brandy
  • 2 tablespoons honey
  • 1 bottle red wine
  • 10 ounces club soda
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    Directions

    1. In a saucepan, stir together the dried fruits, brandy and honey. Cook over medium-low heat until simmering. Remove from heat; cool slightly. Add wine; stir.
    2. Refrigerate overnight
    3. To serve, strain sangria into a pitcher (I like to serve with all the fruit - best part). Add ice cubes and club soda; stir gently

    NutritionView More

    70Calories
    Sodium0% DV10mg
    Fat0% DV0g
    Protein0% DV0g
    Carbs5% DV14g
    Fiber4% DV1g
    Calories70Calories from Fat
    % DAILY VALUE
    Total Fat0g0%
    Saturated Fat
    Trans Fat
    Cholesterol
    Sodium10mg0%
    Potassium90mg3%
    Protein0g0%
    Calories from Fat
    % DAILY VALUE
    Total Carbohydrate14g5%
    Dietary Fiber1g4%
    Sugars12g24%
    Vitamin A2%
    Vitamin C2%
    Calcium2%
    Iron0%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    PlanShop