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Description
Better Homes & Gardens recipe. Sarah Eagle LOVES this one: http://www.bhg.com/recipe/drinks/winter-fruit-sangria/. I don't just use one type of fig, but a couple of different types. I also don't use raisins. I also don't skimp on fruits - add a bit more apricots and double up on the figs.
Ingredients
US|METRIC
8 SERVINGS
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Directions
- In a saucepan, stir together the dried fruits, brandy and honey. Cook over medium-low heat until simmering. Remove from heat; cool slightly. Add wine; stir.
- Refrigerate overnight
- To serve, strain sangria into a pitcher (I like to serve with all the fruit - best part). Add ice cubes and club soda; stir gently
NutritionView More
70Calories
Sodium0% DV10mg
Fat0% DV0g
Protein0% DV0g
Carbs5% DV14g
Fiber4% DV1g
| Calories70Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat |
| Trans Fat |
| Cholesterol |
| Sodium10mg0% |
| Potassium90mg3% |
| Protein0g0% |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate14g5% |
| Dietary Fiber1g4% |
| Sugars12g24% |
| Vitamin A2% |
| Vitamin C2% |
| Calcium2% |
| Iron0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.