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Winter Bitter Green Salad with Avocado Cream Dressing
HEALTHFULLY EVER AFTER19Ingredients
25Minutes
510Calories
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Ingredients
US|METRIC
2 SERVINGS
- 1/2 inch ginger (freshly grated)
- 1/8 tsp. cayenne pepper
- 1/8 cup oil (pecan)
- 1/2 lemon (juiced)
- 2 tsp. honey
- freshly ground black pepper
- 1 avocado (remove skin and pit)
- 1 Tbsp. extra-virgin olive oil
- 1 Tbsp. cider vinegar
- 1 Tbsp. water
- salt
- pepper
- 1 plum (sliced)
- 1 endive (cut in half and sliced)
- 1/3 cup red grapes (halves)
- 1/4 cup fennel (sliced)
- 1 Tbsp. fennel (fresh, tops)
- 1 Tbsp. marjoram leaves (fresh)
- 1/8 cup chopped pecans
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NutritionView More
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510Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories510Calories from Fat370 |
| % DAILY VALUE |
| Total Fat41g63% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol |
| Sodium470mg20% |
| Potassium1620mg46% |
| Protein7g |
| Calories from Fat370 |
| % DAILY VALUE |
| Total Carbohydrate38g13% |
| Dietary Fiber20g80% |
| Sugars13g |
| Vitamin A120% |
| Vitamin C100% |
| Calcium20% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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