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Ingredients
US|METRIC
20 SERVINGS
- 1/4 cup rye berries (cracked)
- 1/4 cup water
- 3/4 cup milk
- 1/4 cup water
- 1 tsp. salt
- 1/4 cup brown sugar (packed)
- 1 egg
- 3 Tbsp. butter
- 4 1/3 cups bread flour
- 4 tsp. gluten
- 1 3/4 tsp. active dry yeast
- 1 Tbsp. milk
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NutritionView More
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140Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories140Calories from Fat25 |
| % DAILY VALUE |
| Total Fat3g5% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium140mg6% |
| Potassium60mg2% |
| Protein5g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate24g8% |
| Dietary Fiber<1g3% |
| Sugars2g |
| Vitamin A2% |
| Vitamin C0% |
| Calcium4% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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