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Ingredients
US|METRIC
2 SERVINGS
- 2 Tbsp. butter
- 2 1/2 cups red cabbage (thinly sliced, [see Kitchen Notes])
- 1 Granny Smith apple (peeled and thinly sliced [see Kitchen Notes])
- 1/2 cup red onion (thinly sliced)
- 1 bacon slice (chopped)
- 1/4 cup dry red wine
- 2 Tbsp. red wine vinegar
- bay leaf
- 1/8 tsp. allspice
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NutritionView More
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190Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories190Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium115mg5% |
| Potassium340mg10% |
| Protein2g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate19g6% |
| Dietary Fiber4g16% |
| Sugars12g |
| Vitamin A20% |
| Vitamin C80% |
| Calcium6% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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