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Ingredients
US|METRIC
10 SERVINGS
- 500 grams beef mince
- 500 grams pork mince
- 140 grams stale bread
- 1 large onion
- 1 large tomato (grated)
- 40 mL olive oil
- 30 mL vinegar
- 2 tsp. salt
- 1 tsp. oregano
- 1/2 tsp. pepper
- 150 mL white wine
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories240Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat4.5g23% |
| Trans Fat0.5g |
| Cholesterol70mg23% |
| Sodium530mg22% |
| Potassium390mg11% |
| Protein21g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate2g1% |
| Dietary Fiber0g0% |
| Sugars<1g |
| Vitamin A2% |
| Vitamin C4% |
| Calcium2% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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