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15Ingredients
┅Seconds
880Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 whole chicken (cut into 6 or 8 pieces, or 4 thighs cut in half, see headnote)
- 1 1/2 tsp. kosher salt (or sea salt)
- 1 1/2 Tbsp. olive oil (plus a tablespoon or more for frying the bacon)
- 1 cup bacon (diced, thick-cut)
- 1 onion
- 3 shallots
- 3 cloves garlic (minced)
- 1 1/2 cups dry white wine
- 1 1/2 cups chicken stock
- 1/4 cup red wine vinegar (or cider vinegar)
- 1/2 tsp. freshly ground black pepper
- 2 orange zest (1-inch, 3cm strips fresh)
- 10 fresh thyme (branches, or 2 teaspoons dried thyme)
- 10 allspice berries (lightly crushed)
- 2 cups grapes (stemmed)
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NutritionView More
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880Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories880Calories from Fat320 |
| % DAILY VALUE |
| Total Fat36g55% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol275mg92% |
| Sodium1680mg70% |
| Potassium1600mg46% |
| Protein87g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate33g11% |
| Dietary Fiber2g8% |
| Sugars11g |
| Vitamin A30% |
| Vitamin C35% |
| Calcium10% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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