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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. portobellos (fresh, scrubbed clean and stems removed)
- 1/4 cup safflower oil
- 1 tsp. chopped fresh sage
- 1/2 tsp. freshly ground black pepper
- 1/4 cup walnuts
- 10 oz. spinach (stems removed)
- 2 Tbsp. walnut oil
- 1 Tbsp. fresh lemon juice
- 2 tsp. red wine vinegar
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NutritionView More
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270Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories270Calories from Fat230 |
| % DAILY VALUE |
| Total Fat26g40% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol |
| Sodium65mg3% |
| Potassium850mg24% |
| Protein6g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber3g12% |
| Sugars4g |
| Vitamin A130% |
| Vitamin C35% |
| Calcium8% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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