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Ingredients
US|METRIC
6 SERVINGS
- 0.67 oz. morel (dried, or porcini mushrooms)
- 1 3/4 cups hot water (boiling-)
- 5 Tbsp. unsalted butter
- 1/2 lb. cremini mushrooms (fresh, trimmed and sliced 1/4 inch thick)
- 3/4 lb. wild mushrooms (mixed fresh, such as oyster, chanterelle, or porcini, trimmed and sliced lengthwise 1/4 inch thick)
- 1 large garlic clove (minced)
- 3/4 tsp. salt
- 1/4 tsp. black pepper
- 1/2 lb. fettuccine (dried egg)
- 1/4 cup chopped fresh chives
- 2 Tbsp. fresh flat leaf parsley (chopped)
- 1 1/2 tsp. lemon zest (finely grated fresh)
- 1/2 tsp. fresh lemon juice
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories240Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium310mg13% |
| Potassium280mg8% |
| Protein6g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate30g10% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A10% |
| Vitamin C6% |
| Calcium4% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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