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Nancy Guyton: "This came out very delicious. I was looking for a…" Read More
11Ingredients
65Minutes
180Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. olive oil
- 1 yellow onion (diced)
- 2 garlic cloves (minced)
- 16 oz. fresh mushrooms (mixed, Crimini, Shitake, Oyster, Your Favorite, etc., sliced)
- 3 tsp. fresh thyme leaves (1 tsp dried Thyme leaves, if preferred)
- 3 bay leaves
- 64 oz. low sodium chicken (or Vegetable Broth)
- 1/2 cup white wine
- 1/2 cup whipping cream (or Milk)
- salt
- pepper
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NutritionView More
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180Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories180Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium210mg9% |
| Potassium480mg14% |
| Protein4g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber3g12% |
| Sugars4g |
| Vitamin A6% |
| Vitamin C10% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Nancy Guyton 6 years ago
This came out very delicious. I was looking for a lower fat and calorie mushroom soup. I used shiitake and baby Bella mushrooms. I substituted nonfat Greek yogurt diluted with skim milk instead of half and half and it worked well. It was very mushroomy. I will definitely make this again!