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Wild Rice and Sprouts Pilaf
A KITCHEN HOOR'S ADVENTURES10Ingredients
27Minutes
300Calories
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Description
Wild Rice and Sprouts Pilaf is the perfect side dish to any holiday meal. Any meal for that matter. With long grain and wild rice simmered with Brussels sprouts and thick cut bacon, it’s a side dish you’re family will love!
Ingredients
US|METRIC
6 SERVINGS
- 5 slices thick sliced bacon
- 2 1/2 cups chicken broth
- 3 cups Brussels sprouts (thinly sliced)
- 1/2 cup basmati rice (long grain, or your long grain white rice of choice)
- 1 tsp. garlic salt
- 1/2 tsp. black pepper
- 1/2 tsp. rubbed sage
- 1 tsp. poultry seasoning
- 1/4 tsp. dried thyme
- 1 cup wild rice (quick cooking)
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Directions
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NutritionView More
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300Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories300Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium240mg10% |
| Potassium450mg13% |
| Protein11g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate38g13% |
| Dietary Fiber4g16% |
| Sugars2g |
| Vitamin A8% |
| Vitamin C60% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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