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Wild Rice Herb Salad with Orange Vinaigrette
LITTLE SUNNY KITCHEN12Ingredients
15Minutes
240Calories
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Ingredients
US|METRIC
3 SERVINGS
- 1/2 cup wild rice (uncooked)
- 1 cup fresh parsley
- 1 cup fresh mint leaves
- 1 cup cherry tomatoes
- 2 Tbsp. toasted pine nuts
- vinaigrette (Orange)
- 1/2 cup fresh orange juice
- 1 Tbsp. olive oil
- 1 Tbsp. Dijon mustard
- 1 Tbsp. balsamic vinegar
- 1/2 tsp. ground black pepper
- 1/2 tsp. salt
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories240Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium420mg18% |
| Potassium550mg16% |
| Protein7g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate33g11% |
| Dietary Fiber4g16% |
| Sugars9g |
| Vitamin A50% |
| Vitamin C100% |
| Calcium8% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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