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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. extra virgin olive oil
- 6 sprigs thyme
- 500 grams chicken mince (Lilydale Free Range)
- 2 cloves garlic (crushed)
- 2 Tbsp. tomato paste
- sea salt
- cracked black pepper
- 400 grams chopped tomatoes (cans)
- 1 Tbsp. balsamic vinegar
- 400 grams linguine
- 1/2 cup olives (wild)
- finely grated Parmesan (to serve)
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NutritionView More
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630Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories630Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol110mg37% |
| Sodium490mg20% |
| Potassium1220mg35% |
| Protein36g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate83g28% |
| Dietary Fiber5g20% |
| Sugars8g |
| Vitamin A20% |
| Vitamin C30% |
| Calcium8% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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