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Wild Mushroom and Gruyere Cheese Omelette
COOKINGISLIFESTYLE10Ingredients
20Minutes
320Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 eggs
- 50 mL double cream
- 25 grams butter
- 100 grams forest mushrooms
- 40 grams gruyere
- 20 grams parsley leaves
- sea salt (to taste)
- ground black pepper (to taste)
- arugula (to taste)
- olive oil (to taste)
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NutritionView More
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320Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories320Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol205mg68% |
| Sodium330mg14% |
| Potassium530mg15% |
| Protein11g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate20g7% |
| Dietary Fiber3g12% |
| Sugars1g |
| Vitamin A30% |
| Vitamin C15% |
| Calcium15% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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