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Ingredients
US|METRIC
6 SERVINGS
- 1 cup boiling water
- 0.67 oz. dried porcini mushrooms
- 1 onion (medium, quartered)
- 2 garlic cloves (crushed)
- 6 oz. cremini mushrooms (quartered)
- 1 1/2 Tbsp. unsalted butter
- 1 Tbsp. flat leaf parsley (finely chopped)
- dough
- pierogi
- 1 lb. onion (chopped)
- 1/4 cup unsalted butter
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NutritionView More
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230Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories230Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium100mg4% |
| Potassium330mg9% |
| Protein3g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate20g7% |
| Dietary Fiber3g12% |
| Sugars4g |
| Vitamin A8% |
| Vitamin C15% |
| Calcium4% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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