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9Ingredients
35Minutes
210Calories
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Ingredients
US|METRIC
10 SERVINGS
- 1/4 cup coconut palm sugar (divided, you can substitute evaporated cane juice, sucanat or brown sugar, if desired)
- 2 cups whole wheat pastry flour (see post above for other flour options, including gluten-free)
- 2 tsp. baking powder
- 1/2 tsp. baking soda
- 1/4 tsp. salt
- 1 tsp. ground cinnamon
- 1/3 cup coconut oil (solid or softened, you can substitute non-hydrogenated dairy-free margarine or shortening)
- 1 apple (peeled and shredded, about 1 cup of apple shreds)
- 1/2 cup coconut milk (So Delicious® Dairy Free Unsweetened Vanilla, Beverage)
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NutritionView More
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210Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories210Calories from Fat90 |
% DAILY VALUE |
Total Fat10g15% |
Saturated Fat9g45% |
Trans Fat |
Cholesterol |
Sodium230mg10% |
Potassium85mg2% |
Protein3g |
Calories from Fat90 |
% DAILY VALUE |
Total Carbohydrate26g9% |
Dietary Fiber1g4% |
Sugars6g |
Vitamin A0% |
Vitamin C2% |
Calcium8% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
JO Jo 6 years ago
Awesome and so easy!
used wholemeal flour and canned coconut cream.
hit with the whole family!