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12Ingredients
40Minutes
530Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 Tbsp. avocado oil (divided in two)
- 3 sweet potatoes (medium, chopped into 1/2" thick pieces)
- 3 bell peppers (sliced)
- 2 tsp. seasoning (see below for recipe)
- 8 strips bacon (cooked and sliced)
- 4 eggs
- fresh parsley (for garnish, optional)
- 2 tsp. sea salt
- 2 tsp. black pepper
- 1 tsp. paprika
- 1/2 tsp. onion powder
- 1/2 tsp. garlic powder
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NutritionView More
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530Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories530Calories from Fat370 |
| % DAILY VALUE |
| Total Fat41g63% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol250mg83% |
| Sodium1770mg74% |
| Potassium710mg20% |
| Protein16g |
| Calories from Fat370 |
| % DAILY VALUE |
| Total Carbohydrate27g9% |
| Dietary Fiber5g20% |
| Sugars6g |
| Vitamin A300% |
| Vitamin C130% |
| Calcium8% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Stella 5 years ago
Delicious! I added fire roasted tomatoes and minced jalapeños to give it a spicy kick. Yum!