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Whole30 Rosemary Chicken with Root Vegetables
HUNGRY BY NATURE10Ingredients
85Minutes
740Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. small potatoes (cut in half)
- 1 lb. carrots (cut diagonally into bite-sized pieces)
- olive oil
- salt
- pepper
- 4 lb. chicken (giblets removed)
- 2 cloves garlic
- 1 lemon (quartered)
- 2 Tbsp. ghee
- 1 Tbsp. fresh rosemary (chopped)
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NutritionView More
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740Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories740Calories from Fat220 |
| % DAILY VALUE |
| Total Fat24g37% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol295mg98% |
| Sodium620mg26% |
| Potassium2000mg57% |
| Protein95g |
| Calories from Fat220 |
| % DAILY VALUE |
| Total Carbohydrate36g12% |
| Dietary Fiber8g32% |
| Sugars7g |
| Vitamin A380% |
| Vitamin C90% |
| Calcium15% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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