Whole-wheat Biscuits With Nigella-butter Glaze

A BROWN TABLE
7Ingredients
55Minutes
460Calories

Ingredients

US|METRIC
  • 3/4 cup wheat flour (whole-)
  • 3/4 cup all purpose flour
  • 2 teaspoons baking powder
  • 1/4 teaspoon kosher salt
  • 1 cup heavy cream (cold)
  • 2 tablespoons melted butter
  • 1/2 teaspoon nigella seeds
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    NutritionView More

    460Calories
    Sodium20% DV480mg
    Fat51% DV33g
    Protein14% DV7g
    Carbs12% DV37g
    Fiber12% DV3g
    Calories460Calories from Fat300
    % DAILY VALUE
    Total Fat33g51%
    Saturated Fat20g100%
    Trans Fat
    Cholesterol115mg38%
    Sodium480mg20%
    Potassium170mg5%
    Protein7g14%
    Calories from Fat300
    % DAILY VALUE
    Total Carbohydrate37g12%
    Dietary Fiber3g12%
    Sugars0g0%
    Vitamin A25%
    Vitamin C2%
    Calcium20%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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