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Whole Wheat Spaghetti & Meatballs with Arugula, Tangelo & Parmesan Salad
BLUE APRON12Ingredients
65Minutes
820Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 1/8 lb. ground beef
- 3/4 lb. pasta (Whole Wheat Spaghetti)
- 28 oz. tomato purée
- 1/2 cup panko breadcrumbs
- 5 oz. arugula
- 2 carrots
- 1 tangelo
- 1 yellow onion
- 1 bunch parsley
- 1 Tbsp. spice (Meatball, Blend, Whole Fennel Seeds, Dried Oregano, Dried Thyme, Garlic Powder, Ground Coriander & Smoked Paprika)
- 1/2 cup grated Parmesan cheese
- 1/4 cup sliced almonds
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NutritionView More
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820Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories820Calories from Fat250 |
| % DAILY VALUE |
| Total Fat28g43% |
| Saturated Fat10g50% |
| Trans Fat1.5g |
| Cholesterol100mg33% |
| Sodium1120mg47% |
| Potassium1900mg54% |
| Protein48g |
| Calories from Fat250 |
| % DAILY VALUE |
| Total Carbohydrate98g33% |
| Dietary Fiber11g44% |
| Sugars20g |
| Vitamin A170% |
| Vitamin C100% |
| Calcium35% |
| Iron60% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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