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Ingredients
US|METRIC
24 SERVINGS
- 1 1/2 cups pumpkin puree
- 2 tsp. instant yeast
- 3 Tbsp. pure maple syrup
- 1/2 cup warm water (about 110 degrees F)
- 1 cup buttermilk
- 4 Tbsp. unsalted butter (melted)
- 1 Tbsp. salt
- 3 cups whole wheat flour
- 4 cups all-purpose flour
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NutritionView More
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160Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories160Calories from Fat25 |
| % DAILY VALUE |
| Total Fat2.5g4% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol5mg2% |
| Sodium340mg14% |
| Potassium140mg4% |
| Protein5g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate30g10% |
| Dietary Fiber3g12% |
| Sugars2g |
| Vitamin A50% |
| Vitamin C2% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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