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Whole Wheat Pav Recipe / Eggless Wheat Ladi Pav
MASALACHILLI8Ingredients
3Hours
320Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 cups whole wheat flour (Emmer Wheat Flour used 1 cup is 250 ml measurement)
- 1 tsp. instant yeast (Check Notes)
- 1 tsp. sugar
- 1 tsp. salt
- 3 Tbsp. olive oil (1 tbsp is 15 ml 1 tsp extra for greasing the baking tray)
- 2 Tbsp. milk powder (Check Notes)
- 1/2 tsp. butter (Soft, Check Notes)
- 1 1/4 cups lukewarm water (Check Notes)
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NutritionView More
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320Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories320Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol<5mg2% |
| Sodium620mg26% |
| Potassium300mg9% |
| Protein10g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate47g16% |
| Dietary Fiber7g28% |
| Sugars3g |
| Vitamin A2% |
| Vitamin C2% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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