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Whole Wheat Pancakes With Strawberry-rhubarb Compote
WILLIAMS-SONOMA17Ingredients
70Minutes
850Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. rhubarb
- 3/4 cup sugar
- 2 Tbsp. water
- 1 Orange
- 1/4 cup fresh orange juice
- 1 pt. strawberries (hulled and sliced)
- 1 cup whole wheat flour
- 1 cup all purpose flour
- 1 Tbsp. baking powder
- 1 1/2 tsp. kosher salt
- 1 cup wheat bran
- 1 3/4 cups milk
- 3/4 cup plain yogurt
- 1/2 cup buttermilk (plus more as needed)
- 3 eggs
- 6 Tbsp. unsalted butter (melted and cooled, plus room-temperature butter for serving)
- canola oil (or clarified butter for cooking)
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NutritionView More
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850Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories850Calories from Fat290 |
| % DAILY VALUE |
| Total Fat32g49% |
| Saturated Fat15g75% |
| Trans Fat |
| Cholesterol225mg75% |
| Sodium1480mg62% |
| Potassium1330mg38% |
| Protein25g |
| Calories from Fat290 |
| % DAILY VALUE |
| Total Carbohydrate126g42% |
| Dietary Fiber17g68% |
| Sugars55g |
| Vitamin A20% |
| Vitamin C170% |
| Calcium70% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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