Whole Wheat Honey Oat Bread

A KITCHEN ADDICTION
9Ingredients
90Minutes
190Calories

Ingredients

US|METRIC
  • 2 1/2 cups whole wheat flour
  • 2 cups bread flour
  • 2 1/4 teaspoons instant dry yeast (I used Red Star Yeast)
  • 1 cup rolled oats (regular/)
  • 1 tablespoon salt
  • 4 tablespoons unsalted butter (melted and cooled)
  • 3 tablespoons honey
  • 1 cup water (warmed to 120-130 degrees F)
  • 1 cup milk (warmed to 120-130 degrees F)
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    NutritionView More

    190Calories
    Sodium19% DV460mg
    Fat7% DV4.5g
    Protein12% DV6g
    Carbs11% DV34g
    Fiber12% DV3g
    Calories190Calories from Fat35
    % DAILY VALUE
    Total Fat4.5g7%
    Saturated Fat2g10%
    Trans Fat
    Cholesterol10mg3%
    Sodium460mg19%
    Potassium150mg4%
    Protein6g12%
    Calories from Fat35
    % DAILY VALUE
    Total Carbohydrate34g11%
    Dietary Fiber3g12%
    Sugars4g8%
    Vitamin A2%
    Vitamin C0%
    Calcium4%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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