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Whole Wheat Hokkaido Milk Bread
WHAT SMELLS SO GOOD10Ingredients
105Minutes
300Calories
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Ingredients
US|METRIC
20 SERVINGS
- 1,080 grams whole wheat bread flour
- 120 grams whole wheat pastry flour
- 2 Tbsp. instant yeast
- 60 grams skim milk powder (dried)
- 160 grams sugar
- 1 Tbsp. salt
- 2 eggs (beaten)
- 2 cups milk (I used vanilla soy milk for flavour, sweetness and better rise, warmed)
- 1 1/4 cups whipping cream (warmed)
- sesame seeds (optional)
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NutritionView More
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300Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories300Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium400mg17% |
| Potassium350mg10% |
| Protein11g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate56g19% |
| Dietary Fiber7g28% |
| Sugars11g |
| Vitamin A4% |
| Vitamin C2% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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