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Ingredients
US|METRIC
4 SERVINGS
- 1 cup buttermilk
- 1/2 cup butter (plus more for brushing on the top)
- 1/3 cup sugar
- 1 Tbsp. yeast
- 2 cups flour (all-purpose, or freshly ground whole wheat pastry flour + 1 tablespoon gluten flour)
- 1 tsp. salt
- 3 eggs
- 2 1/2 cups whole wheat flour
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NutritionView More
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850Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories850Calories from Fat270 |
| % DAILY VALUE |
| Total Fat30g46% |
| Saturated Fat16g80% |
| Trans Fat |
| Cholesterol225mg75% |
| Sodium870mg36% |
| Potassium570mg16% |
| Protein26g |
| Calories from Fat270 |
| % DAILY VALUE |
| Total Carbohydrate124g41% |
| Dietary Fiber12g48% |
| Sugars20g |
| Vitamin A20% |
| Vitamin C2% |
| Calcium15% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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