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Ingredients
US|METRIC
4 SERVINGS
- 2 cups milk
- 1/4 cup butter
- 1/4 cup oil (neutral flavor, such as canola)
- 1/2 cup cold water (cold to help cool the milk mixture)
- 1 1/2 cups all purpose flour
- 1 1/2 cups whole wheat flour
- 1/4 cup flaxseed meal (or wheat germ)
- 3/4 tsp. salt (I use Morton kosher salt, use less table salt)
- 1 tsp. sugar
- 1.25 oz. active dry yeast (package)
- 1 tsp. vanilla
- 2 large eggs (beaten)
- 1/2 tsp. baking soda
- non stick spray
- oil
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NutritionView More
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810Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories810Calories from Fat390 |
| % DAILY VALUE |
| Total Fat43g66% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol150mg50% |
| Sodium810mg34% |
| Potassium630mg18% |
| Protein27g |
| Calories from Fat390 |
| % DAILY VALUE |
| Total Carbohydrate85g28% |
| Dietary Fiber13g52% |
| Sugars9g |
| Vitamin A10% |
| Vitamin C2% |
| Calcium25% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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