Whole Wheat Banana Oatmeal Muffins Recipe | Yummly
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Whole Wheat Banana Oatmeal Muffins

KYLEECOOKS.COM(1)
Jp Fournier: "Amazing! Great flavour and not dry as one might e…" Read More
11Ingredients
30Minutes
160Calories
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Ingredients

US|METRIC
12 SERVINGS
  • 2 cups wheat (whole, flour or a blend of all purpose and whole wheat)
  • 1/4 cup oatmeal (old fashioned, not quick cook)
  • 1 teaspoon baking soda
  • 1 teaspoon cinnamon
  • 1/2 teaspoon salt
  • 1 cup bananas (mashed ripe, about 2-3 large bananas)
  • 2 eggs
  • 1/2 cup maple syrup
  • 1/3 cup vegetable oil
  • 1/4 cup milk
  • 1 teaspoon vanilla extract
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    NutritionView More

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    160Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories160Calories from Fat60
    % DAILY VALUE
    Total Fat7g11%
    Saturated Fat1g5%
    Trans Fat0g
    Cholesterol35mg12%
    Sodium220mg9%
    Potassium150mg4%
    Protein3g6%
    Calories from Fat60
    % DAILY VALUE
    Total Carbohydrate21g7%
    Dietary Fiber<1g3%
    Sugars10g20%
    Vitamin A2%
    Vitamin C2%
    Calcium4%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Jp Fournier 2 years ago
    Amazing! Great flavour and not dry as one might expect with just using whole wheat flour

    PlanShop