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Ingredients
US|METRIC
8 SERVINGS
- 2 whole pie pumpkins (Use two more for serving in if desired)
- 1 qt. vegetable stock
- 1/2 cup heavy cream
- 1/3 cup maple syrup
- 1 clove garlic (minced)
- 5 whole black peppercorns
- 1 dash nutmeg
- salt (to taste)
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NutritionView More
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100Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories100Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium580mg24% |
| Potassium45mg1% |
| Protein0g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate11g4% |
| Dietary Fiber0g0% |
| Sugars9g |
| Vitamin A10% |
| Vitamin C2% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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