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Whole Green lentil recipe/ Punjabi Sabut Moong Dal
RELISH THE BITE19Ingredients
30Minutes
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Ingredients
US|METRIC
2 SERVINGS
- 1 cup moong dal
- 2 tomatoes
- 1 onions
- 1 green chilli
- 5 garlic
- 1/2 inch ginger
- 1 tsp. red chili powder
- 1/4 tsp. turmeric powder
- 1/2 tsp. cumin powder
- 1 tsp. Garam Masala
- 1/2 Tbsp. jaggery
- 1/2 Tbsp. lemon juice
- 1 tsp. methi leaves
- coriander leaves (– to garnish, optional)
- 2 Tbsp. salt
- 1/2 tsp. mustard seeds
- 3 red chillies
- asafoetida (– a pinch)
- 1 sprig curry leaves
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