Whole Grain Spelt Rolls

KAREN'S KITCHEN STORIES
4Ingredients
60Minutes
35Calories

Ingredients

US|METRIC
  • 1,000 grams spelt flour (whole)
  • 775 grams water
  • 200 grams sourdough starter (75 percent hydration active)
  • 22 grams salt
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    NutritionView More

    35Calories
    Sodium26% DV620mg
    Fat0% DV0g
    Protein4% DV2g
    Carbs2% DV7g
    Fiber0% DV0g
    Calories35Calories from Fat
    % DAILY VALUE
    Total Fat0g0%
    Saturated Fat
    Trans Fat
    Cholesterol
    Sodium620mg26%
    Potassium15mg0%
    Protein2g4%
    Calories from Fat
    % DAILY VALUE
    Total Carbohydrate7g2%
    Dietary Fiber0g0%
    Sugars0g0%
    Vitamin A
    Vitamin C
    Calcium2%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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