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Ingredients
US|METRIC
10 SERVINGS
- 1 pkg. dry yeast (rapid, 2 1/2 teaspoons)
- 1/2 cup warm water (115 degrees F)
- 1 Tbsp. buckwheat honey
- 3/4 cup brown rice flour (or sorghum flour)
- 3/4 cup almond meal (/flour)
- 1/2 cup millet flour (or GF certified oat flour)
- 1/2 cup buckwheat flour
- 1/4 cup quinoa flakes
- 2 Tbsp. coconut flour
- 1 tsp. xanthan gum
- 1 tsp. fine sea salt
- 1/4 cup olive oil
- 3 eggs (organic free-range, beaten)
- 7/16 cup warm water
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NutritionView More
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230Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories230Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol65mg22% |
| Sodium260mg11% |
| Potassium210mg6% |
| Protein7g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate25g8% |
| Dietary Fiber4g16% |
| Sugars3g |
| Vitamin A2% |
| Vitamin C0% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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